1 can pineapple chunks (drained and blotted w/paper towel)
2 c.open pit original bbq sauce
2 c.sweet baby ray's original bbq sauce
Directions:
1. Microwave the smokies until sizzling but not overcooked. 2. Set aside. 3. Mix 2 bbq sauces and warm in a small saucepan. 4. Spike 1 smokie with 2 pineapple chunks on a toothpick. 5. Dip in sauce and eat. 6. YUM!!!!!!!!
