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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 3 |
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I add this to the somen noodles I serve my Taiwanese Spaghetti recipe with for a little extra sweetness. Found this recipe off the internet from someone who would eat the somen noodles made this way alone (kind of bland in my opinion, but you can eat it that way, too). This noodle can be served cold or warm, depending on preference. Cooking time is the time it takes to boil the somen noodles Ingredients:
2 teaspoons honey |
4 -5 teaspoons soy sauce |
2 teaspoons sesame oil |
1 stalk green onion, chopped (optional) |
1/2 teaspoon sesame seeds (optional) |
Directions:
1. Follow directions on package for cooking somen noodles.
2. After straining in colander, pour the noodles into a mixing bowl
3. Add ingredients and stir - voila and enjoy!
4. Adjust amounts to your taste. For sweeter taste, add more honey.
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