Sweet Sage, Apple and Cinnamon Toddy |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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From Jody Vassallo's Style Drinks. The suggested food pairing is Toasted Pannetone. Ingredients:
2 slices dried apples |
1 fresh sage leaf |
1 cinnamon stick |
1 ounce scotch whisky |
1 teaspoon honey |
boiling water, to top |
Directions:
1. Put 2 slices of dried apple into a tumbler or glass mug.
2. Add a sage leaf and cinnamon stick.
3. Add whisky and honey, then top with boiling water until the glass is three-quarters full.
4. Stir with the cinnamon stick. Serve immediately.
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