dressing |
1/4 cup white vinegar |
1 to 2 tbs sugar or sugar sub |
1 tbs vegetable oil |
1 tbs fresh chopped parsley |
1/4 tsp black pepper |
salad |
1 cup uncooked quinoa |
1 3/4 cups water |
1/4 tsp salt |
1/2 cup cut juliene carrot strips |
1/2 cup chopped celery |
1/2 cup sliced green onion |
1/2 cup fresh pea pods sliced lengthwise |
1/2 cup chopped red bell pepper |