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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 5 |
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This is a very easy and delicious way to make sweet potatoes, this recipe can easily be doubled, just use a larger baking dish........ no leftovers here! Ingredients:
2 large uncooked sweet potatoes, peeled and sliced 1/4 in thick |
1 egg |
2 cups whipping cream |
salt and pepper |
1/8 teaspoon nutmeg |
1/4 cup grated parmesan cheese |
Directions:
1. Set oven to 375 degrees.
2. Butter a 8-in square baking dish.
3. Place potatoes in greased baking dish.
4. In a bowl, beat egg; add cream, salt, nutmeg and pepper; mix well.
5. Pour over potatoes, making sure all potatoes are covered with sauce.
6. Sprinkle with cheese.
7. Bake, uncovered for 40-45 mins, or until potatoes are tender.
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