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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 12 |
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A tasty treat made from mashed sweet potatoes and nuts , a crunchy corn flake crumb outer layer and a soft marshmallow center. Ingredients:
6 medium sweet potatoes |
1/2 c. margarine |
1 c. brown sugar |
1 cup pecans, chopped |
2 c. corn flakes, crushed |
12 large marshmallows |
Directions:
1. Boil potatoes,peel and mash.
2. Mix potatoes well with margarine, sugar and nuts
3. Form a ball around one large marshmallow, then roll in crushed corn flakes
4. Just before serving warm balls in 350 oven about 15 minutes until marshamallow
5. Has softened. Serve immediately
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