5 pound(s) dark orange sweet potatoes fleshed |
1/2 cup(s) unsalted butter 1 stick plus 1 tblspn |
3/4 cup(s) dark brown sugar firmly packed |
3/4 cup(s) milk warmed |
3 whole(s) eggs large |
3/4 cup(s) pecans finely chopped |
1/2 cup(s) all-purpose flour |
1/2 cup(s) dark brown sugar firmly packed |
3/4 teaspoon(s) cinnamon ground |
1/2 teaspoon(s) nutmeg freshly grated |
1/2 teaspoon(s) kosher salt |
1/2 cup(s) unsalted butter melted |
1/2 cup(s) heavy cream |
