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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A delicious low-cal way to use up some leftover sweet potatoes. Ingredients:
2 sweetpotatoes |
1 vidalia onion |
2 eggs |
1/3 cup all-purpose flour |
1 teaspoon salt |
1 teaspoon pepper |
Directions:
1. Peel and grate 2 sweet potatoes.
2. Mince one vidalia onion.
3. Mix the potatoes, onion, eggs, flour, salt, and pepper.
4. Drop the mixture into a small, lightly greased pan.
5. Cook each side of the pancake for 2 minutes.
6. Enjoy! :)
7. If you'd like, while the other pancakes are cooking, place the finished 'cakes in a 300 degree onion on a lightly greased cookie pan to keep them warm.
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