Sweet Potato Mash

Prep Time: 20 Minutes

Cook Time: 10 Minutes

Ready In: 30 Minutes

Servings: 6

taken from an edition of Better Homes and Gardens

Ingredients:

800 g sweet potatoes

50 g chopped butter

1/2 teaspoon chicken stock powder

Directions:

1. Peel and coarsely chop sweet potatoes.
2. Boil or steam till tender.
3. Drain well, mash till almost smooth.
4. Add chopped butter and chicken stock powder.
5. Mash till smooth.
6. Season with freshly ground pepper and serve.

By RecipeOfHealth.com