Sweet Potato Fries With Chipotle Mayonnaise (Yam Fries) |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 4 |
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Taste of 2008! This is a nice change from regular fries and these definitely will tempt your taste buds. Served along with a nice spicy chipotle mayonnaise it satisfies many cravings! Although these fries are done in the oven if you prefer you can deep fry for a more crispy effect. Enjoy! Ingredients:
sweet potato |
olive oil |
2 tablespoons ground coriander |
1 tablespoon ground fennel |
1 tablespoon ground oregano |
3/4 teaspoon ground chili pepper flakes (or to taste) |
2 tablespoons salt |
1/2 cup mayonnaise |
1 chipotle pepper |
1 tablespoon adobo sauce |
2 drops tabasco sauce |
1/2 teaspoon cumin |
Directions:
1. Preheat oven to 425°.
2. Mix together seasoning. In a bowl combine 1 Tbsp oil and 2 tsp seasoning per sweet potato. Toss and place on greased baking pans. Making sure that potatoes are spread out in pan. Bake for 30-40 minutes turning every 10 minutes.
3. Serve with chipotle mayonnaise to prepare mayonnaise combine mayonnaise,* chipotle pepper, 1 tbsp adobe sauce and 2 drops Tabasco sauce. (*I use Chipotle peppers in a can that are in the adobe sauce already, found usually in Mexican food aisles of the supermarket).
4. *Save remaining seasoning mixture in ziploc bag for next time.
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