 |
Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
|
Great with Sweet Potato Fries. Ingredients:
2 large sweet potatoes or 2 large yams |
2 tablespoons olive oil |
1/4 teaspoon ground cloves |
1/2 teaspoon ground cinnamon |
Directions:
1. Pre heat oven to 350°F.
2. Peel sweet potatoes and cut up into bit size pieces.
3. Place in a large bowl. Add olive oil, cloves and cinnamon. Mix well.
4. Spread in a single layer over a stone pan (I prefer stoneware, but glass or a metal cookie sheet can also be used) .
5. Bake for 20 minutes.
6. Place under a broiler for 2 minutes or until golden.
7. If you don't want to use a broiler, then turn up your oven to 475°F, but watch closely so they don't burn.
8. Great with Southwest Chicken Sandwich, Sweet Potato Fries.
|
|