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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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I love these, I always buy sweet potatoes when on sale, the firts night we have them baked, second night I makes this little crisps. Points 3. Ingredients:
4 medium sweet potatoes |
1 teaspoon walnut oil, 1 to 2 i used canola oil |
2 teaspoons onion powder |
2 teaspoons garlic powder |
1/2 teaspoon pepper |
1/2 teaspoon chili powder or 1/2 teaspoon hot hungarian paprika |
Directions:
1. Preheat oven to 450 degrees. 2. Scrub potatoes well and cut in 1/8 inch slices. 3. Coat a non-stick baking sheet with walnut oil and arrange potato slices on it. 4. (I needed to use a second cookie sheet). 5. Combine the seasonings. 6. Sprinkle potatoes with half of the seasonings. 7. Bake 10 minutes. 8. Using a large spatula, turn, sprinkle with remaining seasonings and bake 10 minutes more until crisp. 9. Serve immediately. |
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