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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
5 eggs, beaten |
2 cups sugar |
2 1/4 cups milk |
2 cups cooked, mashed sweet potatoes |
1/4 cup butter or margarine, melted |
dash of salt |
1 tablespoon vanilla extract |
1/2 teaspoon lemon extract |
2 unbaked (9-inch) pastry shells |
1/2 cup flaked coconut |
Directions:
1. Combine eggs and sugar in a medium mixing bowl; beat well. Add milk, mixing thoroughly. Combine sweet potatoes, butter, salt, and flavorings. Add to egg mixture; mix well.
2. Pour mixture into pastry shells. Sprinkle 1/4 cup coconut over each pie. Bake at 375° for 1 hour or until set. Cool.
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