Sweet Potato Casserole (Raw Foods) |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 2 |
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I found this in the newsletter from my local health food store. They adapted the recipe from Brigitte Mars' book, Rawsome. It calls for Caramelized Pecans (Raw Foods) . Ingredients:
1 cup candied pecans |
2 cups sweet potatoes, peeled and chopped small |
1/2 cup water |
1/2 cup dates |
1 teaspoon cinnamon |
2 teaspoons vanilla extract |
1 dash salt |
Directions:
1. Soak dates in the water and then save the water.
2. Puree 1/2 cup of the pecans, all the sweet potatoes, soak water, dates, cinnamon, vanilla, and salt in a food processor. Pour into a casserole dish.
3. Stir in the remaining pecans, saving some to garnish.
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