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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This is a recipe my daughter sent me a couple of years ago, we both love sweet potato casseroles & she asked me to try this one, i just loved it so much, now i make it quite often, especially around the Holiday's, it really makes a big hit. Ingredients:
3 cups mashed sweet potatoes (cooked) |
2 eggs |
1 cup sugar |
1 teaspoon vanilla |
1/2 cup butter, melted (or margerine) |
1 cup brown sugar, packed |
1/2 cup flour |
1 cup chopped pecans |
1/3 cup butter, melted |
Directions:
1. Mix potato mixture together and put in a large casserole dish (spray w/spam) Mix topping ingredients together and crumble over top of potatoes so that all potatoes are covered.
2. Bake uncovered at 350 degrees for about 35 minutes-.
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