Sweet Potato and Avocado Sandwich |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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A surprising but delightful flavor combination - try it! As with most sandwiches, it's wide open for interpretation; this is the way we like it. I hope you do too! (Baking time is not included in prep time.) Ingredients:
2 tablespoons honey mustard |
1 tablespoon mayonnaise |
1/4 teaspoon poppy seed (optional) |
4 slices whole wheat bread |
1 sweet potato, baked, cooled, peeled, and thickly sliced |
1/4 small red onion, thinly sliced |
1/2 avocado, sliced |
1 small tomato, sliced |
1/2 cup alfalfa sprout |
Directions:
1. Combine honey mustard, mayo and poppy seeds; spread onto all bread slices.
2. Top 2 pieces of bread with sweet potato, red onion, avocado, tomato and alfalfa sprouts; top with remaining bread.
3. Secure each sandwich with 2 wooden picks and cut in half to serve.
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