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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 8 |
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Sweet Pepper Relish Ingredients:
12 sweet green peppers, seeds removed |
12 sweet red peppers, seeds removed |
12 medium onions, peeled |
4 cups cider vinegar |
2 cups sugar |
2 tablespoons pickling salt |
Directions:
1. Cut peppers into strips.
2. Quarter the onions.
3. Put vegetables through the coarse blade of a food grinder or chop in a food processor.
4. Put vegetables into a heavy kettle and pour boiling water over them to cover.
5. Let stand 10 minutes; drain.
6. Add the vinegar, sugar and pickling salt to the vegetables.
7. Mix well.
8. Bring to a boil and simmer for 20 minutes.
9. Pour into clean jars while hot and seal.
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