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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 16 |
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Delicious, Buttery & Savory Pie. You can almost eat a whole one by yourself so we double this recipe and make two. Ingredients:
1 (4 ounce) package ritz crackers (crushed) or 1 (4 ounce) package townhouse crackers (crushed) |
1/4 cup butter (melted) |
3 cups of thinly sliced sweet onions (i use vidalia) |
2 eggs (slightly beaten) |
1/2 cup 2% low-fat milk |
1/2 cup of shredded mild cheddar cheese |
1 teaspoon parsley flakes |
1 teaspoon of chopped chives |
paprika, sprinkled on top for the topping |
Directions:
1. Mix together cracker crumbs and butter and press into a 9 pie pan.
2. Place sliced onions into the microwave for 1 or 2 minute.
3. Cook onions until clear or translucent and add all the other ingredients.
4. Pour filling into the pie crust, & sprinkle the top with paprika and Chives, then bake in a 350° preheated oven for 30 minutes or until set, (slice able).
5. This can be served for Breakfast, Lunch or Dinner!
6. We like it anytime!
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