 |
Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 8 |
|
This easy casserole is incredibly tasty. My family asks for it with steak or chicken.Bobbie McMahan, Anderson, South Carolina Ingredients:
5 large sweet onions, halved and sliced |
1/2 cup butter |
1/2 cup crushed butter-flavored crackers (about 12 crackers) |
1/2 cup grated parmesan cheese |
Directions:
1. In a large skillet, saute onions in butter until tender. Place half of onions in a greased 2-qt. baking dish; sprinkle with half of the cracker crumbs and cheese. Repeat layers. 2. Bake, uncovered, at 350° for 25-30 minutes or until golden brown and bubbly. Yield: 8-10 servings. |
|