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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 12 |
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Very good and very different. If you love onions, please try this one, I think you will love it. I make this often and eat it with chicken, fish, ham or beef. Ingredients:
7-1/2 cups sliced yellow onions |
1/4 cup butter |
1/2 cup uncooked rice |
5 cups boiling salted water |
3/4 cup grated swiss cheese |
2/3 cup half and half |
2 tablespoons chopped pimento |
Directions:
1. Peel and slice onions 1/4-inch think.
2. Sauté onions in butter until soft.
3. Cook rice in water for 5 minutes then drain well.
4. Combine rice with onions, cheese, half-and-half and pimento.
5. Spoon into baking dish and bake at 300 for 1 hour.
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