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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Very quick and easy to make! Yum! Ingredients:
1/2 cup chili sauce |
2 tablespoons apple jelly |
1 tablespoon vinegar |
1 teaspoon prepared mustard |
1 teaspoon worcestershire sauce |
1/4 teaspoon chili powder |
Directions:
1. In a small saucepan, stir chili sauce and apple jelly over medium heat until jelly dissolves.
2. Stir in remaining ingredients and use on ribs, or whatever you desire!
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