Sweet 'n' Spicy BBQ Sauce |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 64 |
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Dorothy Ross of Jackson, Ohio relates, I owned a pizza shop for 10 years and developed this popular sauce to serve with a stromboli steak sandwich. Everyone loved it. It's also delicious on chicken and pork chops. Ingredients:
2 cups packed brown sugar |
2 cups ketchup |
1 cup water |
1 cup cider vinegar |
1 cup finely chopped onion |
1 can (8 ounces) tomato sauce |
1 cup corn syrup |
1 cup molasses |
1 can (6 ounces) tomato paste |
2 tablespoons worcestershire sauce |
1 tablespoon garlic pepper blend |
1 tablespoon liquid smoke, optional |
1 tablespoon prepared mustard |
1 teaspoon onion salt |
1 teaspoon celery salt |
Directions:
1. In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until the flavors are blended. Remove from the heat; cool. Yield: about 2 quarts.
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