Sweet 'n' Sour Salad Dressing |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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For the salad, Molly relies on a tangy dressing she's been whipping up since childhood. This is my signature dressing,: she writes. I don't know where it came from originally, but I still have the tattered recipe card, written in my childish scrawl. Ingredients:
3 tablespoons canola oil |
4-1/2 teaspoons sugar |
1 tablespoon cider vinegar |
1-1/2 teaspoons lemon juice |
1/4 teaspoon salt |
1/4 teaspoon ground mustard |
1/4 teaspoon paprika |
torn salad greens |
Directions:
1. In a jar with a tight-fitting lid, combine the first seven ingredients; shake well. Serve over salad greens. Yield: 2 servings.
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