Sweet 'n Smoky Oven BBQ Chicken |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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This recipe has a wonderful flavor! The BBQ sauce is made with maple syrup which helps to cut the tangyiness of the BBQ sauce. This is one of my families favorites! Ingredients:
1 broiler-fryer chicken, cut into serving pieces |
1/2 cup water |
1 large onion, sliced |
1 teaspoon hickory smoke salt |
1/4 teaspoon pepper |
1/2 cup catsup |
2 tablespoons mustard |
1/2 cup cooking oil |
1/4 cup vinegar |
1/2 cup maple syrup |
Directions:
1. Place chicken, skin side up, in baking pan.
2. Pour water around chicken.
3. Sprinkle with hickory smoked salt& pepper.
4. Bake chicken, uncovered, for 30 minutes at 375 degrees.
5. Mix ingredients for BBQ sauce.
6. Pour BBQ sauce over chicken& bake 30 minutes longer, or until fork can be inserted easily into chicken.
7. Makes 4 servings.
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