Sweet Mustard Pretzel Dip |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Easy, Fast & Delicious dip for which I always have the ingredients on hand! People always ask for this recipe, so have it ready to give away :) This makes a large batch, so most times, I will halve the recipe. Ingredients:
1 cup mayonnaise (do not substitute miricle whip) |
1/4 cup brown mustard |
1/8 cup vegetable oil (or canola) |
1 tablespoon garlic powder |
1 cup sugar |
Directions:
1. Combine all ingredients and whip until smooth (I use a sigle beater in my hand mixer).
2. Refigerate 1 hour before serving. Serve with pretzels.
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