Sweet Mascarpone and Berries with Marsala (Rachael Ray) |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ingredients:
2 cups mascarpone cheese |
1/2 cup confectioners' sugar |
1 tablespoon orange or lemon zest |
1 package ladyfingers |
1 pint strawberries |
2 teaspoons sugar |
1/4 cup marsala wine |
Directions:
1. Beat cheese,confectioners' sugar and citrus zest until smooth and combined, about 2 minutes. Line 4 dessert glasses or cocktail glasses with divided lady ingers. Mix berries with sugar and Marsala and let stand for at least 10 minutes. Spoon berries into dessert dishes on top of ladyfingers, then top with mascarpone and more berries.
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