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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Ingredients:
1/2 pound maine shrimp |
1/2 lemon, juiced |
pinch coarse sea salt |
2 turns fresh black pepper |
4 tablespoons extra-virgin olive oil, from tuscany |
chopped chives, for garnish |
Directions:
1. Combine all of the ingredients in a bowl and mix well. Divide portions into 4 bowls and serve immediately, well chilled. Garnish with chopped chives.
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