Sweet Honey Mustard Salad Dressing |
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Prep Time: 8 Minutes Cook Time: 0 Minutes |
Ready In: 8 Minutes Servings: 8 |
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Light, not too sweet, not too mustardy. Just right for a nice, fresh spinach salad or a chef's salad. Good for ham glaze, barbecued ribs and chicken, leg of lamb, pork roast, etc. Can be used with shredded cabbage for coleslaw. Ingredients:
1 cup mayonnaise |
6 teaspoons honey mustard |
4 teaspoons honey |
4 tablespoons apple cider vinegar |
1 tablespoon canola oil or 1 tablespoon olive oil |
1/4 teaspoon dill weed |
2 tablespoons milk or 2 tablespoons 2% low-fat milk or 2 tablespoons buttermilk |
1/4 teaspoon salt, to taste (optional) |
1/4 teaspoon black pepper, to taste (optional) |
Directions:
1. Whisk together.
2. Store in refrigerator until ready to use. Good for 5 to 7 days.
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