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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 1 |
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This is a French bread that has a light, crispy crunch, and a sweet flavor! I like to drizzle honey over the bread while it is baking. Mmmmm. Yummy! Ingredients:
3/4 cup water |
2 teaspoons honey |
2 teaspoons olive oil |
2/3 teaspoon salt |
2/3 teaspoon white sugar |
2 cups bread flour |
1 1/2 teaspoons active dry yeast |
1 tablespoon honey (optional) |
Directions:
1. Add to your bread machine per manufacturer instructions. While bread is baking, drizzle with honey if desired.
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