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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 24 |
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I have not tried this ham. I'm posting this for safe keeping. Ingredients:
7 lbs canned ham |
2 cups orange juice |
1/2 cup water |
20 ounces crushed pineapple |
3 tablespoons brown sugar |
Directions:
1. Place ham in the slow cooker. 2. Pour orange juice, water, and pineapple over the top of the ham. 3. Sprinkle brown sugar along the top and sides. 4. Cover, and cook on low for 8 hours. |
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