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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 16 |
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A touch of sweetness from strawberry preserves pairs with tangy light cream cheese and nonfat plain yogurt for a delicious dip for breadsticks, fruit or even cookies! Makes about 2 cups, 16 two-tbsp servings. Ingredients:
1 cup low fat cream cheese, softened |
1/3 cup sugar |
2/3 cup non-fat plain yogurt |
1/4 cup all-fruit strawberry jam |
Directions:
1. Beat together cream cheese and sugar until fluffy.
2. Add yogurt and jam, beat well.
3. Store, covered, in the fridge.
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