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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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French Dressing is my favorite, this is too! Ingredients:
1/4 cup vinegar |
1/2 cup oil |
3/4 cup powdered sugar |
3 tablespoons catsup |
salt and pepper |
Directions:
1. Put all together in blender and pulse until smooth. 2. Refrigerate. |
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