Sweet Cream Cheese Crescent Rolls |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Delicious breakfast bread made with cinnamon and sugar! Ingredients:
2 (8 ounce) packages crescent rolls |
1 (8 ounce) package fat free cream cheese |
1 egg yolk (keep egg white for later) |
1 teaspoon vanilla |
3/4 cup sugar |
2 teaspoons cinnamon |
Directions:
1. Lightly grease bottom of a baking pan; press 1 package crescent rolls in pan.
2. Mix egg, vanilla, 1/2 cup sugar, 1 tsp cinnamon, and cream cheese. Beat with mixer until creamy, spread over rolls.
3. Place other package of crescent rolls on top.
4. Brush lightly with the egg white and sprinkle the rest of the cinnamon and sugar on top.
5. Bake at 375 F for 20-25 minutes.
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