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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I haven't made the recipe myself yet, but I had it at Thanskgiving and it was very good. It seems pretty quick and easy to make-a sweet taste to it-to be used with chocolate graham crackers or something similar for dipping. Take the serving size lightly. Figure each person takes about 1tsp of the dip for their cracker-had a bunch left after Thanksgiving with about 30 people in attendance. Ingredients:
8 ounces cream cheese, softened |
1/2 cup powdered sugar |
1/2 cup mini chocolate chip |
1 teaspoon vanilla |
chopped pecans |
chocolate graham cracker sticks (or something similar for dipping) |
Directions:
1. Mix the cream cheese, powdered sugar, and vanilla until smooth.
2. Add the chocolate chips and mix.
3. Put the mix onto plastic wrap and put into the refrigerator until slightly stiff.
4. Roll into one large ball and coat the outside with the chopped pecans.
5. Put on a serving dish surround by chocolate graham crackers for serving.
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