Sweet Corn and Tomato Saute |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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I try to get my kids to eat as much vegetables as possible so coming up with sides like this are a must. I mixed two flavors they loved and it has been a success ever since.—Kim L'Hote, Viola, Wisconsin Ingredients:
1/4 cup butter, cubed |
2 cups cooked whole kernel corn |
1/4 cup chopped onion |
1/4 cup chopped green pepper |
2 tablespoons brown sugar |
1/2 teaspoon salt |
1 large tomato, diced |
Directions:
1. In a saucepan, melt butter. Add corn, onion, green pepper, brown sugar and salt. Cover and simmer 10 minutes. Stir in the tomato; simmer 5 minutes longer. Yield: 4 servings.
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