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Prep Time: 5 Minutes Cook Time: 40 Minutes |
Ready In: 45 Minutes Servings: 6 |
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A really simple and tasty sausage recipe that requires the absolute minimum of effort. Perfect for Guy Fawkes Night. Ingredients:
12 large meaty pork sausages |
4 tablespoons tomato ketchup |
2 tablespoons clear honey |
2 teaspoons mild chili powder |
2 garlic cloves, crushed |
1/2 teaspoon dried oregano or 2 teaspoons fresh oregano |
Directions:
1. Heat the oven to 220°C/Gas Mark 7.Arrange the sausages in a roasting tin (I line mine with foil) in a single layer and bake for 10 minutes.
2. Mix together the remaining ingredients with 1 tbsp water.
3. Pour the ketchup mixture over the sausages and mix well. Bake for 30 minutes, turning and basting occasionally, until the sausages are golden.
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