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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Honey, butter, and brown sugar combine to make baby carrots irresistible! Ingredients:
1 (16 ounce) package baby carrots |
1/2 cup butter |
3 tablespoons honey |
1/2 cup brown sugar |
Directions:
1. Place the carrots into a large pot and cover with salted water.
2. Bring to a boil over high heat until tender, about 15 minutes.
3. Drain and allow to steam dry for a minute or two.
4. Return the pot to the stove; reduce the heat to medium-low.
5. Melt the butter in the pot.
6. Stir in the honey and brown sugar; add the carrots and stir until evenly coated; cook another 5 minutes
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