Sweet and Spicy Pineapple Fried Rice |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Excellent sweet and spicy side dish for chicken, pork or seafood. Ingredients:
2 tablespoons oil |
1 clove minced garlic |
1 teaspoon minced fresh ginger |
1/4 teaspoon crushed red pepper flakes |
3 cups cold cooked rice |
1/4 cup soy sauce |
1 (8 ounce) can crushed pineapple, drained |
1/4 cup sliced green onion |
Directions:
1. Heat oil over medium low heat, add garlic, ginger and red pepper.
2. Cook and stir for 2 minutes.
3. Increase heat to medium high and add rice and soy sauce.
4. Cook for 2 minutes, stirring often.
5. Add pineapple, stir and heat through.
6. Garnish with sliced green onions over the top and serve.
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