Sweet and spicy chicken salad |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
1/4 pound(s) rotisserie chicken cubed |
1/2 tart apple (granny smith) cubed |
3 sprig(s) fresh cilantro chopped (include stems for flavor) |
1/2 fresh jalapeno pepper seeded/chopped |
1 spear(s) dill pickle chopped |
3 tablespoon(s) mayonnaise |
1 dash(es) powdered cumin |
1 dash(es) salt |
Directions:
1. Bone and cube chicken.
2. Cube half apple and mix with cubed chicken (I leave the peeling on, but prepare as you desire) in a medium sized bowl.
3. Chop seeded and halved jalapeno, dill pickle, and cilantro and mix in with chicken. Add mayonnaise a cumin and stir contents together. salt to taste.
4. Serve on a sliced, toasted baguette with melted cheddar cheese and fresh baby spinach.
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