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Prep Time: 1 Minutes Cook Time: 40 Minutes |
Ready In: 41 Minutes Servings: 6 |
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You may not have bacon any other way again! The bacon must be cooked on a rack, I use a cookie rack placed on a 15 x 10-inch baking sheet, it works well, or use a broiler pan. Ingredients:
2 tablespoons brown sugar (no packed) |
1/4 teaspoon cayenne pepper |
1/4 teaspoon black pepper |
1 lb thick-cut bacon |
Directions:
1. Set oven to 350 degrees.
2. In a small cup stir together brown sugar, cayenne and black pepper.
3. Arrange the bacon slices on a large broiler pan and place on the second-lowest oven rack.
4. Bake for 18-20 minutes.
5. Turn the slices over and sprinkle with spiced sugar mix.
6. Place back in the oven and continue baking until crisp and brown (about 15-20 minutes more).
7. Remove and transfer to paper towels.
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