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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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From Treasures from Heaven cookbook Ingredients:
1/4 cup ketchup |
1/4 cup sugar |
1 cup water |
1/4 cup vinegar |
2 tablespoons cornstarch |
1 green pepper, diced fine |
2 tablespoons crushed pineapple |
Directions:
1. Heat ketchup, sugar, water and vinegar on stove slowly.
2. Add cornstarch. Simmer
3. add green pepper and pineapple.
4. Great for dipping.
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