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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 4 |
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Delicious meatballs - quick and easy to make and freezes well Ingredients:
1 (8 ounce) can tomato sauce |
1 (16 ounce) can jellied cranberry sauce |
1 lb ground turkey |
1 egg |
1/3 cup wheat germ (can use breadcrumbs instead) |
1 ounce ketchup |
1 tablespoon dried onion flakes |
1 teaspoon onion powder |
1 teaspoon garlic powder |
Directions:
1. Mix tomato sauce and cranberry sauce together in saucepan. Bring to boil.
2. While heating sauce, mix together all remaining ingredients for meatballs.
3. Form into balls and drop in boiling sauce.
4. Cook for about 1 hour.
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