Sweet and Sour Chicken Balls

Prep Time: 30 Minutes

Cook Time: 15 Minutes

Ready In: 45 Minutes

Servings: 4

A great American-Chinese dish that is tangy and great.

Ingredients:

1 cup flour

1 teaspoon baking powder

1 teaspoon salt

1 egg, mixed with

water

4 pre- cooked chicken breasts, cut into cubes and put into batter

3/4 cup sugar

1/4 cup ketchup

1/4 cup vinegar

1/2 cup water

1 tablespoon cornstarch

Directions:

1. Drop each chicken chunk into hot oil and fry until golden. Takes about 6 minutes.
2. Serve with rice or noodles.