Sweet and Savoury Mushroom Salad |
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Prep Time: 120 Minutes Cook Time: 0 Minutes |
Ready In: 120 Minutes Servings: 4 |
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This is a very good tasting mushroom salad - I love the dressing, so simple - Ingredients:
6 tablespoons grapeseed oil |
3 tablespoons red wine vinegar |
1 lb button mushroom |
3/4 cup double glocester cheese, cubed |
1 (200 g) package mixed salad greens |
1/4 cup pine nuts, toasted |
2 crisp apples, cored and sliced into wedges |
granary roll |
Directions:
1. Whisk grapeseed oil and vinegar in a bowl. Pour over mushrooms. Cover and leave to marinate for about 2 hours.
2. Stir in remaining ingredients and toss lightly. Serve with granary rolls.
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