Sweet and Savory Baked Chicken |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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Fast and easy, delicious served with white rice and steamed broccoli. Ingredients:
1 (16 ounce) bottle thousand island dressing |
1 (1 1/4 ounce) envelope lipton onion soup mix |
1 (12 ounce) jar apricot preserves |
3 lbs chicken breasts, and |
chicken thigh, and |
chicken leg (whatever you like) |
salt and pepper |
Directions:
1. Mix salad dressing, onion soup mix and apricot preserves until well combined. Season chicken pieces with salt and pepper and arrange in a baking dish. Pour sauce over chicken. Bake in a 350 degree oven covered for about 30 minutes then remove cover and bake for an additional 20-30 minutes until sauce is brown and bubbley.
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