Sweet and Sage Roasted Onions |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 8 |
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From 365 BBQ and Grilling Recipes. Ingredients:
vegetable oil |
4 large onions, peeled and halved |
1 teaspoon salt |
1/4 teaspoon pepper |
2 tablespoons honey |
2 tablespoons chopped fresh sage (or 2 t dried) |
Directions:
1. Prepare a medium fire. Cut heavy duty aluminum foil into 6 inch squares and brush with oil.
2. Place an onion half on each.
3. In a small bowl, combine salt, pepper, honey and sage. Brush mixture over top of each onion half. Wrap tightly in foil.
4. Grill onions, turning occasionally, until soft when pierced with a fork or skewer, about 30-40 minutes.
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