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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Thin and sweet pancakes. Swedish Pancakes are comparable to crepes but have more sugar and are eaten like normal pancakes. Ingredients:
3 eggs, beaten |
1 dash salt |
1/4 cup sugar |
1/2 cup flour |
1 cup milk |
1/3 cup butter, melted |
Directions:
1. Mix ingredients in order given; batter will be thin.
2. Spoon or pour onto a hot griddle or frying pan. It's not required to grease the griddle.
3. Turn once. (These pancakes cook relatively quickly). Pancakes are ready when they are a slight golden color on both sides.
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