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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 2 |
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These are delicious and soft cookies. I especially like to make them around the holidays, but they are great anytime. I got this recipe from my mother-in-law. Ingredients:
3/4 cup shortening |
1 cup sugar |
4 tablespoons molasses |
1 egg |
2 cups flour |
2 teaspoons baking soda |
1/8 teaspoon salt |
2 teaspoons cinnamon |
1 teaspoon ginger |
1/2 teaspoon ground cloves |
1/4 teaspoon allspice |
Directions:
1. Cream shortening and sugar until light and fluffy. 2. Add molasses. 3. Add the egg. 4. Mix together the flour, soda, salt, cinnamon, ginger, cloves and allspice. 5. Add flour mixture to creamed mixture. 6. Mix well. 7. Roll into small balls and roll in sugar. 8. Place on ungreased cookie sheet and bake at 350 degrees for about 10 minutes. |
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