Sw Style Turkey Burgers - OAMC |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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These burgers are very good. The salsa gives them a nice flavor. I like to serve them on whole wheat buns with avocado, lettuce and tomato. Pepper jack cheese is good on them as well. I make these up ahead of time and keep in the freezer for a quick meal. I can only find ground turkey in 1.25 lb. packages. This works fine for this recipe. Ingredients:
1 lb ground turkey |
1/4 cup salsa |
1 teaspoon garlic powder |
1 teaspoon salt |
1 teaspoon paprika (i use smoked paprika) |
1/2 teaspoon cumin |
1/2 teaspoon chili powder |
1/2 teaspoon pepper |
1 tablespoon worcestershire sauce |
1 cup dry breadcrumbs |
Directions:
1. Place turkey in a medium sized bowl.
2. Add rest of ingredients and mix well. I use my hands for this.
3. Shape into 6 patties.
4. To eat immediately: Grill or pan fry as desired.
5. To freeze: Place on a cookie sheet and freeze until firm. Then transfer to a zipper freezer bag, seal and freeze.
6. To serve: I grill these right from frozen. You can also thaw overnight in the fridge or in the microwave.
7. Serve on buns with desired condiments.
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