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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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For favoring rice to make sushi. Ingredients:
5 tablespoons rice vinegar |
5 tablespoons sugar |
3 teaspoons salt |
Directions:
1. Combine the vinegar ingredients in an enamel bowl or a sauce pan and heat slowly till the sugar has dissolved and stirring constantly. Remove from heat. |
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